Latest from » Brandy/Cognac Drinks

  • Oh My Gourd

    1 oz. Cognac (VS) ¼ oz. Dark rum ¼ oz. Sweet vermouth ¼ oz. Pumpkin spice syrup* Pumpkin pie crème (¼ oz. heavy whipping cream and ½ oz. pumpkin spice syrup) Combine Cognac, rum, vermouth and syrup and shake.... Read More »

Earlier Posts

  • Pear Martini

    1 1/2 oz. Absolut Pears Vodka 1/2 oz. Clear Creek Pear Brandy 1/2 oz. Simple syrup 3/4 oz. Looza pear juice 1 Lime wedge   In a shaker tin with ice, squeeze in lime and... Read More »
  • Mister Leroy

    1 ½ oz. Maker’s Mark Whiskey ½ oz. Bols Apricot Brandy ¼ oz. Dolin Rouge Vermouth 2 dashes of Fee Brothers Rhubarb Bitters   Stir the ingredients together and strain them into a Coupe... Read More »
  • Brandy Alexander

    1 part Cognac or brandy 1 part Bols Dark Crème de Cacao 1 part Cream Nutmeg dust for garnish   Shake all ingredients with ice and fine-strain into a pre-chilled glass.   This drink is... Read More »