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Category: What I’m Drinking Now

What I'm Drinking Now

Randi Densford, beverage director at Barn8 Farm Restaurant + Bourbon Bar in Goshen, KY

Randi Densford and the Hog Tied

by: Melissa Dowling

02/26/2021

Randi Densford is beverage director at Barn8 Farm Restaurant + Bourbon Bar in Goshen, KY. Right now I am drinking mostly spirit-forward cocktails because of the …

What I'm Drinking Now

Nicole Quist

Nicole Quist and the Oaxacan Sunshine

by: Melissa Dowling

01/18/2021

Nicole Quist is beverage director of Bartaco There’s all this beautiful mint, believe it or not, still thriving right now outside in my gardens that we’d …

What I'm Drinking Now

Piero Procida

Piero Procida and the Espresso Old Fashioned

by: Melissa Dowling

12/09/2020

Piero Procida is the food and beverage director at The London West Hollywood at Beverly Hills hotel. The Espresso Old Fashioned is my go-to cocktail because it’s the best …

enews five • What I'm Drinking Now

Paul Sauter, beverage manager at Mercadito in Chicago

Paul Sauter and the Michelada

by: Melissa Dowling

10/26/2020

Paul Sauter is the beverage manager at Mercadito in Chicago One of my favorite drinks is a Michelada. In Chicago there are amazing restaurants that make amazing …

What I'm Drinking Now

Gavin Humes

Gavin Humes and The Classic Daiquiri

by: Melissa Dowling

09/23/2020

Gavin Humes is food and beverage director at Scratch Restaurants in Los Angeles. With the weather in California what it is, I’ve been really leaning into …

What I'm Drinking Now

Negroni Sbagliato

Trish Gavin and the Negroni Sbagliato

by: Melissa Dowling

06/30/2020

Trish Gavin is beverage director at Lat14 Asian Eatery and Lemon Grass in the Minneapolis metropolitan area. I wanted a slow sipper as the thermometer climbs. Something refreshing but not …

What I'm Drinking Now

Hayden Miller, head bartender at Bodega Taqueria y Tequila in Miami

Hayden Miller and the Quarantine Cabro-ni

by: Melissa Dowling

05/11/2020

Hayden Miller is head bartender at Bodega Taqueria y Tequila in Miami. Mezcal has been my go-to spirit as of late, typically enjoyed neat paired with a …

What I'm Drinking Now

Christopher Longoria

Christopher Longoria and The Hotel Nacional

by: Melissa Dowling

04/13/2020

Christopher Longoria is bar director at Che Fico in San Francisco. I’ve always enjoyed the Hotel Nacional cocktail and find it goes with numerous dishes, appetites and …

enews four • What I'm Drinking Now

Julia Momose and the Honey’d Coffee G&T

by: Melissa Dowling

01/17/2020

Julia Momose is owner and bar director of Kumiko in Chicago. I love a highball; a drink that appears simple at first, just spirit and mixer, …

What I'm Drinking Now

Matt Korzelius

Matt Korzelius and the Buck to the Future

by: Melissa Dowling

12/11/2019

Matt Korzelius is a bartender at The Roosevelt Room in Austin, TX.  What I’m drinking now is the Buck to the Future, one of my cocktails …

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