Category: Wine
Wine Pairings With Lamb
by: Melissa Dowling
Thanksgiving dinner is all about the turkey, and Christmas meals tend to incorporate fish or beef, but lamb can make for a show-stopping holiday main dish. The …
Wine Lovers Celebrate Beaujolais Nouveau Day 2021
by: Melissa Dowling
Each year, on the third Thursday of November, the world of wine enjoys the release of Les Vins Georges Duboeuf’s Beaujolais Nouveau wines. Bottled just a …
Why Vineyard Soil is So Important for Terroir
by: Marnie Old
Grasping the underlying concept of terroir is like getting an all-access pass that helps unlock many of wine’s most confounding secrets. Terroir is the reason why …
The Prisoner Wine Company Saldo
by: Melissa Dowling
The Prisoner Wine Company has launched Saldo, a new luxury wine brand meant to build upon the company’s Zinfandel bottling. The newest wine, a Red Blend, …
Astoria Prosecco Rosé D.O.C
by: Melissa Dowling
Prestige Beverage Group has announced the addition of Prosecco Rosé D.O.C to the line of Astoria Italian wines available in the U.S. Astoria Prosecco Rosé D.O.C. is made up of …
Champagne Bruno Paillard Blanc de Blancs 2012
by: Melissa Dowling
Champagne Bruno Paillard has announced the U.S. release of the new Blanc de Blancs 2012, marking the first new vintage Blanc de Blancs from Bruno Paillard …
Sonoma-Cutrer 2019 Pinot Noir, Chardonnay
by: Melissa Dowling
Sonoma-Cutrer, located in the heart of the Russian River Valley, has announced two new vintages of its wines — the 2019 Russian River Valley Pinot Noir …
Top Sparkling Wine Trends in 2021
“Sparkling wine is incredibly popular and only growing in interest,” says Bianca Whitford, manager and wine director at Agapi Bistro + Garden in Pensacola, FL. The …
Maison Bouey Bordeaux Wines
by: Melissa Dowling
The import, sales and marketing company Quintessential will bring Maison Bouey — Quintessential’s first Bordeaux winery — to the U.S. Maison Bouey owns 70 hectares of …
Preserving Opened Wine Part 2: Freeze It!
by: Marnie Old
It may sound sacrilegious to wine professionals, but the simplest and most effective way to preserve opened wine is to freeze it. As we illustrated in Part …
