Category: Gin Drinks
Buoi Negroni
by: Melissa Dowling
Here’s a spin on the classic from the mixologists at Moon Rabbit Vietnamese restaurant at InterContinental Washington D.C. – The Wharf. The Buoi Negroni uses both …
Gin Wilder
by: Melissa Dowling
2 oz. Ford’s Gin¼ oz. Lazzaroni Fernet¼ oz. Lavender syrupOrange twist Combine gin, Fernet, and syrup in a pint glass with plenty of ice. Stir with a bar …
Wisteria
by: Melissa Dowling
1 ½ oz. Butterfly pea-infused gin1 ½ oz. Crème de Violette1 oz. Lillet Blanc¼ oz. Butterfly pea simple syrup¾ oz. Lemon juice Build in shaker. Pour over …
Wallflower
by: Melissa Dowling
1 ½ oz. Hendrick’s gin½ oz. Jasmine simple syrup½ oz. Lemon juice1 Egg white2 dashes Angostura bitters5 drops Bergamot oilLoose-leaf hibiscus tea Combine liquid ingredients into …
Fruity and Floral Gin Cocktails
by: Melissa Dowling
We love gin any time of the year, but many people still think of it as a summer drink. There’s nothing like a crisp Gin and …
Fugu Delray
by: Melissa Dowling
1 ½ oz. Stoli Elit vodka½ oz. Monkey 47 gin1 oz. Lemon juice½ oz. Raspberry basil reduction syrup½ oz. Combier orange liqueur¼ oz. House almond syrup Dom Perignon …
The Green Fog
by: Melissa Dowling
1 oz. Absinthe Grande Absente1 ½ oz. Gin1 oz. Lime juice2 oz. Sweetened Granny Smith apple juice*4 dashes Apple blossom bittersEgg white Chill your shaker. Combine …
Winter Garden Sour
by: Melissa Dowling
1 ½ oz. Earl Grey tea-infused Georgian Bay gin½ oz. St. Germain elderflower liqueur1 oz. Lemon juice¾ oz. Simple syrup1 Egg white In a shaker tin …
Oh, Sherry!
by: Melissa Dowling
1 oz. The Botanist gin1 oz. Carpano Bianco vermouth½ oz. Bitter apertivo½ oz. Shishito pepper-infused sherry Add all ingredients to a mixing glass. Add ice, stir, …
Cran-Raspberry Negroni
by: Melissa Dowling
(makes 4 servings)8 oz. Ocean Spray Cran-Raspberry Cranberry Raspberry Juice Drink4 oz. Gin2 oz. Campari2 oz. Aperol2 oz. Sweet vermouth2 oz. Dry vermouth In a cocktail shaker, combine juice …
