Tiramisu
¾ oz. Mr. Black cold brew coffee liqueur¾ oz. Marsala wine½ oz. White creme de cacao1 ½ oz. Cold espresso 1 tsp. Mascarpone cheese2 dashes Chocolate bitters 1 …
Blue Lillies
¾ oz. Giffard Creme de Violette liqueur¾ oz. Giffard Blue Curaçao ¾ oz. Hayman’s Old Tom gin¾ oz. Lemon juice 1 Egg white Combine ingredients and dry shake. Wet shake …
You Had Me at Hello
1 ½ oz. Lillet Blanc¼ oz. Chareau Aloe liqueur¼ oz. Peach-infused Ancho Reyes Verde liqueur¼ oz. Fresh-squeezed lemon juice¼ oz. Fresh-squeezed orange juice5 drops Saline solution …
The Moonwalk
1 oz. Fresh grapefruit juice1 oz. Grand Marnier 3 drops rose waterChampagne or sparkling wine, for topping Combine grapefruit juice, liqueur and rose water in an ice-filled shaker and shake …
Off to the Races
1 oz. Cointreau2 oz. Blanco tequila 1 oz. Fresh lemon juice ½ oz. Honey water2 dashes Rose water Add ingredients to cocktail shaker and shake. Strain …
Mack the Knife
2 oz. Vodka1 oz. Aquavit¾ oz. Amaro Angelino½ oz. Suze liqueur¼ oz. Citrus oleo saccharum2 drops Peychaud’s bitters2 drops Cardamom-orange tincture Stir all ingredients together and strain …
And The Award Goes To…
½ oz. Pierre Ferrand 1840 Cognac ½ oz. Amaro Nonino ¼ oz. St. Germain elderflower liqueur 4 dashes Regan’s Orange bitters 2 dashes Angostura bitters Sparkling wine …
The Scarlet Pimpernel
1 ½ oz. Copper & Kings apple brandy ¼ oz. Pear Williams Purkhart eau de vie 1 oz. Cocchi Americano Rosa ¼ oz. Luxardo Maraschino liqueur 2 droppers/dash Bittercube orange bitters …
Anise Nin
1 part Ricard liqueur 1 part Plymouth gin 3/4 parts Lemon juice 1 part Cucumber juice Combine ingredients and swizzle with crushed ice in a Highball …
Blackberry Tea-Pea
4 Blackberries 1 1/2 oz. Bombay Sapphire gin 1 oz. St. Germain elderflower liqueur 3/4 oz. Butterfly pea tea 1/2 oz. Lime juice 1/2 oz. Simple …
