Category: In the News
Industry Poll: Domestic Beer Declining is a Concern
by: Melissa Dowling
The Beverage Information Group surveys our readers quarterly, collecting trends/sentiment data from distributors, on-premise and off-premise operators. For our third quarter 2021 survey, conducted in August, the …
Miracle Bars Reveal Favorite Holiday Cocktails
by: Melissa Dowling
The holidays are all about tradition and cocktails are no exception. From eggnog and mulled wine to hot buttered rum, festive punches and Martinis, there are …
Podcast: How to Become an Alcohol Journalist
by: Melissa Dowling
This latest podcast episode isn’t one of our own but an episode of Served Up, the podcast presented by Southern Glazer’s Wine and Spirits. It features Beverage Dynamics Editor …
Wine Lovers Celebrate Beaujolais Nouveau Day 2021
by: Melissa Dowling
Each year, on the third Thursday of November, the world of wine enjoys the release of Les Vins Georges Duboeuf’s Beaujolais Nouveau wines. Bottled just a …
Kiss Spirits Portfolio ‘Drink It Up’ Heads to U.S.
by: Melissa Dowling
The rock and roll band Kiss has launched their spirits range, called Drink It Up, in the U.S. After selling more than 100,000 bottles across Europe, Japan and Australia, the …
Glenmorangie Announces A Tale of Winter Scotch Whisky
by: Melissa Dowling
With colder weather quickly closing upon us, Glenmorangie has launched Glenmorangie A Tale of Winter. This 13-year-old single malt finished in Marsala wine casks from Sicily. …
Nikka Whisky Discovery Series Launches with Peated, Unpeated Single Malts
by: Melissa Dowling
Japanese whisky brand Nikka Whisky has unveiled the first set of releases from the “Nikka Discovery” series in the U.S.: Single Malt Yoichi Non-Peated and Single …
BevX 2021: How Omni’s Devin Burns Is Raising The Bar
by: Maura Keller
Dallas-based Omni Hotels & Resorts is renown for providing guests with luxury experiences. Devin Burns, the chain’s vice president of rooms and food & beverage, has …
Arby’s Offering Two Fries-flavored Vodkas
by: Melissa Dowling
Arby’s may be known for having the meats, but the fast food sandwich shop has something else: potato vodka. Specifically, it’s teamed with Minneapolis-based Tattersall Distilling …
The Macallan Releases Fine & Rare 1990
by: Melissa Dowling
The Macallan has introduced a new single malt whisky into its Fine & Rare Collection, with the launch of The 1990 Edition. Matured in a single …
