Tag: cocktails
The Top 10 Cocktails of The Past 25 Years
When the first issue of Cheers came out, the cocktail scene was dominated by drinks that mixed basic spirits—primarily vodka, gin or rum—with fruit juice or …
Science-inspired Sips: Molecular Mixology
From foams and airs to gel-like spheres and dry ice-induced clouds, molecular mixology is heating up bars nationwide. While some processes involve expensive and complicated equipment, you can accomplish science-inspired cocktails with a few common kitchen tools and easy-to-order ingredients.
Bartenders are becoming more knowledgeable about molecular mixology, and more guests are savvy about and excited to see these techniques in action. Operators talk about the latest trends in molecular mixology, and how to successfully add modern, avant garde flair to libations, no matter the size or scope of a bar or drinks program.