Cocktail consultant Junior Merino put together this summer refresher.
½ banana
1¼ oz. condensed milk
1 oz. fresh orange juice
1½ oz. Castries Peanut Rum Creme
¼ oz. maple syrup
1½ oz. Leblon cachaça
2 cups ice
Grated cinnamon for garnish
Mix ingredients in a blender until smooth. Garnish with grated cinnamon.