Category: In the News
Devotion Vodka Launches Tiki Tea Flavor
Devotion Vodka is launching its latest expression Tiki Tea, which combines the flavors of sweet tea, honey and citrus.
Dead Rabbit Bartender Named 2014 Star of the Bar
Pamela Wiznitzer of the Dead Rabbit in New York is the 2014 Star of the Bar thanks to her La Bonita cocktail recipe.
Memorial Day Drink Recipes
After a long, hard winter, Memorial Day weekend is finally here! We’ve collected a few drink recipes for celebrating the holiday.
Cruzan Launches Don’t Hurry Ad Campaign
Cruzan Rum’s new digital campaign encourages fans to take it slow, incorporating a number of YouTube videos to establish the brand’s message.
Red Lobster Sold for $2.1 Billion
Darden has sold its casual seafood chain to Golden Gate Capital for $2.1 billion in cash. The deal is expected to close in the company’s first quarter of FY 2015.
Malibu and OneRepublic Summer Concerts
Malibu rum has launched its Best Summer Ever promotion, which includes a number of signature cocktails and a partnership with the band OneRepublic.
Michael J. Dolan Named Interim CEO of Bacardi
Bacardi has named Michael J. Dolan the company’s interim CEO. Dolan has been on the board of directors since 2009.
How to Succeed With Seasonal Cocktails
U.K. mixologist Ryan Chetiyawardana offered up some advice on crafting a seasonal drink menus in a session during the Manhattan Cocktail Classic.
Sweeter Wines Pick Up Steam
While chardonnay and merlot continue to dominate the list of fastest-growing wine varietals served at bars and restaurants, some of the sweeter varieties are showing signs of life.
Bourbon Fantasy Camp
The Kentucky Distiller’s Association’s Kentucky Bourbon Affair event begins May 14. More than 3,000 Bourbon lovers from around the world are expected to attend the event, which includes behind-the-scenes tours, pairing dinners and other special events.