Category: Featured Articles
Brandy and Cognac Trends for 2024
by: Melissa Dowling
What goes up must come down, and that’s been the case with the brandy and Cognac category. After consumers stocked up on the spirits during the …
BevX 2024: Xiquita Restaurante y Bar Brings Ancestral Traditions to Life
by: Krystina Skibo
Ethnic restaurants excel at offering specialties from around the globe, bringing authentic tastes from different regions closer to consumers’ homes. Xiquita Restaurante y Bar in Denver …
BevX 2024: The Tonga Room & Hurricane Bar Make Tiki Cocktail Magic
by: Krystina Skibo
The Tonga Room & Hurricane Bar in the Fairmont San Francisco hotel, which first opened its doors in 1945, has long been a Tiki institution and …
10 Cocktails for Holiday 2024
by: Melissa Dowling
Your guests are looking to make merry this season, so be sure to have some special holiday cocktails on offer. Here are 10 we like for …
Mixologists Share Predictions For Tequila Category
by: Melissa Dowling
The tequila craze may be cooling somewhat, but on-premise experts expect demand for the agave spirit to continue at bars and restaurants. The popular styles and …
BevX 2024: Hyatt Hotels is Shaking and Stirring It Up
by: Krystina Skibo
Alongside its cozy suites and accommodating amenities, Hyatt Hotels has enhanced the food and beverage experience with a new training program and upgraded offerings. These efforts …
Women in Beverage: Natalie Tapken
by: Melissa Dowling
Natalie Tapken is the lead sommelier and beverage director at Bluepoint Hospitality Group in Easton, MD. Women in Beverage is part of our 2024 Beverage Industry Inclusion supplement. …
BevX 2024: Tempo by Hilton Caters to Modern Travelers
by: Melissa Dowling
Tempo by Hilton made its debut in summer 2023 with the contemporary 661-room Tempo by Hilton Times Square hotel. The latest brand from Hilton — a …
Our Favorite Wines From 2024
by: Melissa Dowling
We asked the Cheers national wine panel to taste and rate their favorite pours from this past year. As always, these reviews include tasting notes, ratings …
How Alcohol Retailers, Bars and Restaurants Embrace Sustainability
by: Melissa Dowling
While many beverage alcohol brands have increased their commitment to more sustainable production and distribution, on- and off-premise operators are taking aim to lower their carbon …
