Author: The Staff
Atlanta Craft Breweries Announce 2018 Plans
Atlanta, Georgia, has fast become a southern mecca for craft beer. A number of these microbreweries in The A announced plans for expansions heading into 2018. …
Selling Wine By Body Weight and Mouthfeel, Rather Than Flavor
In Boston’s South End there is a retailer who sells wine differently. Based on a strategy first developed on-premise, The Urban Grape does not focus at first on flavor …
Meet Jeff Kunde, An Early Adopter of Eco-Winemaking
I recently caught up with Jeff Kunde, Chairman of the Board of Kunde Family Winery, in the middle of his 2017 harvest to discuss sustainable wine …
Sterling Vineyards Blanc de Blancs, Sparkling Rosé 2016
Looking for some bubbly to close out 2017 or ring in 2018? Sterling Vineyard has out its new 2016 vintages of Blanc de Blanc and Sparkling …
Left Hand Brewing Announces 2018 Beer Releases
Left Hand Brewing Company’s 2018 beer release calendar includes a variety of new seasonals, limited releases and perennial beers — including a new nitro seasonal can …
SIA Blended Scotch Whisky
SIA Blended Scotch Whisky is 40% malt and 60% grain, with a 50/40/10 blend of Speyside, Highlands and Islay. It weighs in at 43% ABV. It …
Dogfish Head SeaQuench Ale
Dogfish Head has announced SeaQuench Ale. This is a 4.9% ABV session sour brewed with lime juice, lime peel, black limes and sea salt. SeaQuench Ale …
Rooster Rojo Tequila
Amber Beverage Group has announced the launch of Rooster Rojo tequila. This is a 100% Blue Agave tequila, produced and distilled in Tequila, Mexico, and filtered …
Why Sustainable Winemaking Helps the Entire Industry
Sustainable winegrowing is a group effort that benefits everyone. Members of the Wine Institute and the California Association of Winegrape Growers created the Sustainable Winegrowing Program …
6 Tips For Safe, Healthy Bars
Making sure your bar meets health and safety regulations can be challenging, but it’s critical to your business. After all, you don’t want employees getting injured …