Portland is a city known for world-class craft beer. And now guests of the city’s Hotel Lucia — a Provenance Hotels property — can easily tote some beer back to their room, or even order out for local brews.
The hotel has outfitted every guest room with a 32-ounce growler (available for $6) that guests can take to fill at breweries around town. Or if guests feel like ordering room service, they can get a growler filled and delivered to their guest room from The Crown, James Beard Award-winner Vitaly Paley’s new joint just off Hotel Lucia’s lobby, where New York-style pies are in the oven and craft beer and cocktails are on tap.
Also new at Hotel Lucia is a Beeritual Menu. This serves as a practical guide to the city’s craft beer scene. The Beeritual Menu features a six-pack of beer-centric books by Portland authors that guests can browse through and borrow during their visit to plan the perfect trip through Beervana.
Hotel Lucia, alongside Hotel deLuxe and Sentinel, has also been offering an in-room delivery program with Portland’s Salt & Straw, which gives guests access to on-demand pints of gourmet ice cream straight to their room.