Cheers

Cheers

The Beverage Business Magazine for Full-Service Restaurants and Bars

  • Beverage Trends
    • Beer
    • Wine
    • Spirits
    • Wine Reviews
    • Marketing
    • Operations
  • Recipes
    • What I’m Drinking Now
    • Submit a Drink Recipe
  • Resources
    • eRNDC Login
    • SG Proof Login
    • CORE: Children of Restaurant Employees
  • Events & Awards
    • Cheers Beverage Summit
    • Growth Brands
    • BevX Awards
    • Supplier Awards
  • Podcasts
  • E-News
    • E-News Subscribe
  • Digital Issues
  • Cheers@Home

Heavensake French Sake

11/02/2017

by: Kyle Swartz

Heavensake is a Franco-Japanese sake brand, now available in the U.S.

Heavensake is made of rice, water and koji. It is three times less acidic than wine, gluten-free and contains no added sugars, sulphites or preservatives, the company says.

The product is blended by Champagne producer Régis Camus, in partnership with the House of Dassai in Japan. In collaboration with sake brewery Urakasumi, Camus also created the world’s first Junmai Ginjo as the second blend in the lineup.

Heavensake first launched in 2016, in Europe. The sake is meant to be consumed on its own, served chilled, neat or on the rocks in a highball or white wine glass. 

The brand has two flagship products. Junmai Daiginjo (SRP: $95-$100) has a floral composition that mixes lily, iris, lilac, hyacinth and jasmine with herbal notes, the company reports. The floral notes blend with the sweetness of muscat grapes and red fruits. In collaboration with sake brewery Urakasumi, Heavensake presents a second blend: the Junmai Ginjo (SRP: $45 – $50). Floral on the nose, with aromas of citrus peel and blossoming apple trees, the company reports.

Advertisement

Share this:

  • Click to share on Twitter (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Reddit (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to share on Pinterest (Opens in new window)

french sake heaven sake heavensake junmai daiginjo junmai daiginjo sake Junmai Ginjo junmai ginjo sake

Last modified: 11/02/2017

Previous Story:
The Macallan Classic Cut
Next Story:
Moon Harbour French Whiskies

About the Author: Kyle Swartz

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Follow Us

Facebook
Twitter

In The News

  • 3 Badge Beverage Launches Kirk and Sweeney Barrel Program
  • KISS Celebrates 50th With Cold Gin Cocktail Special
  • Diageo Acquiring Don Papa Rum
  • San Francisco Cocktails Celebrate Mean Girls The Musical
  • NYC’s Mister Paradise Unveils New Menu
  • How Much Do Alcohol Consumers Care About Sustainability?
More News >>

Featured Drink

  • Red Dragon
    Red Dragon cocktail

Drink Recipes

  • A Round of Valentine’s Day Cocktails for 2023
  • Red Dragon
  • Year of the Rabbit
  • Viva Magenta Colored Cocktails
  • Winter White Sangria

Current Issue

Cheers Current Issue

Cheers Magazine

  • About Cheers
  • Advertise
  • Contact Us
  • Subscribe
  • Market Research

Events & Awards

  • Beverage Excellence Awards
  • Cheers Beverage Summit
  • Growth Brands Awards

Magazines

  • Cheers
  • Beverage Dynamics
  • StateWays
  • Beverage Wholesaler
  • Beverage Handbooks (research)

E-Newsletters

  • Better Bartending
  • Cheers
  • Beverage Dynamics
  • StateWays
  • Beverage Wholesaler
  • Beverage Universe
  • Cannabis Regulator
  • About EPG Brand Acceleration
  • Send File
  • Privacy Policy
© Cheers Magazine. All rights reserved.