Cheers

Cheers

The Beverage Business Magazine for Full-Service Restaurants and Bars

  • Beverage Trends
    • Beer
    • Wine
    • Spirits
    • Wine Reviews
    • Marketing
    • Operations
  • Recipes
    • What I’m Drinking Now
    • Submit a Drink Recipe
  • Resources
    • eRNDC Login
    • SG Proof Login
    • CORE: Children of Restaurant Employees
  • Events & Awards
    • Cheers Beverage Summit
    • Growth Brands
    • BevX Awards
    • Supplier Awards
  • Podcasts
  • E-News
    • E-News Subscribe
  • Digital Issues
  • Cheers@Home

Brinley Shipwreck White Reserve Rum

05/29/2017

by: Kyle Swartz

Brinley Shipwreck has added Brinley Shipwreck White Reserve to its line of small-batch craft rums.

Brinley Shipwreck White Reserve is set to launch nationwide after Memorial Day weekend. It’s 80 proof and distilled five times, after which the spirit spends a year in American oak barrels. Flavors include a hint of oak, coconut and sugar cane, making it ideal for white rum cocktails such as a Daiquiri, Mojito, Piña Colada and Cuba Libre.

The launch will also be accompanied by a full array of POS and integrated marketing support. Brinley Shipwreck White Reserve Rum retails for a suggested price of $23 per 750-ml. bottle.

Brinley Shipwreck Rums hail from the Caribbean island of St. Kitts. They are imported by Market Street Spirits, Glen Rock, NJ.

Share this:

  • Click to share on Twitter (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Reddit (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to share on Pinterest (Opens in new window)

brinley shipwreck white reserve brinley white reserver rum brinley white rum rum shipwreck rum shipwreck white reserve rum shipwreck white rum White rum

Last modified: 05/26/2017

Previous Story:
Copper & Kings Floodwall Apple Brandy
Next Story:
Grey Goose Riviera Bottle

About the Author: Kyle Swartz

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Follow Us

Facebook
Twitter

In The News

  • What I’m Drinking Now: Danielle Harris and the Hand Grenade
  • Woodford Reserve Names Elizabeth McCall Master Distiller
  • 3 Badge Beverage Launches Kirk and Sweeney Barrel Program
  • KISS Celebrates 50th With Cold Gin Cocktail Special
  • Diageo Acquiring Don Papa Rum
  • NYC’s Mister Paradise Unveils New Menu
More News >>

Featured Drink

  • Fleur-de-lis
    Fleur De Lis cocktail

Drink Recipes

  • Another Round of Valentine’s Day Drinks for 2023
  • Fleur-de-lis
  • A Round of Valentine’s Day Cocktails for 2023
  • Red Dragon
  • Year of the Rabbit

Current Issue

Cheers Current Issue

Cheers Magazine

  • About Cheers
  • Advertise
  • Contact Us
  • Subscribe
  • Market Research

Events & Awards

  • Beverage Excellence Awards
  • Cheers Beverage Summit
  • Growth Brands Awards

Magazines

  • Cheers
  • Beverage Dynamics
  • StateWays
  • Beverage Wholesaler
  • Beverage Handbooks (research)

E-Newsletters

  • Better Bartending
  • Cheers
  • Beverage Dynamics
  • StateWays
  • Beverage Wholesaler
  • Beverage Universe
  • Cannabis Regulator
  • About EPG Brand Acceleration
  • Send File
  • Privacy Policy
© Cheers Magazine. All rights reserved.