2 oz. Espolon Reposado Tequila
1 oz. Fresh Lime Juice
1 oz. Triple Sec
½ oz. Fresh Lemon Juice
1 oz. Simple Syrup
2 oz Strawberry Puree*
Combine all into mixing glass. Pack with ice and shake vigorously for 15 – 20 seconds. Strain into margarita glass with salt rim. Garnish with lime wedge.
1 pint fresh strawberries stemmed
2 oz simple syrup (add more or less depending on sweetness/tartness of strawberries)
Place strawberries and add simple syrup in blender. Blend ingredients until smooth puree forms.
This recipe was sent to us by Cantina Feliz in Fort Washington, Pennsylvania.