Cheers

Cheers

The Beverage Business Magazine for Full-Service Restaurants and Bars

  • Beverage Trends
    • Beer
    • Wine
    • Spirits
    • Wine Reviews
    • Marketing
    • Operations
  • Recipes
    • What I’m Drinking Now
    • Submit a Drink Recipe
  • Resources
    • eRNDC Login
    • SG Proof Login
    • CORE: Children of Restaurant Employees
  • Events & Awards
    • Cheers Beverage Summit
    • Growth Brands
    • BevX Awards
    • Supplier Awards
  • Podcasts
  • E-News
    • E-News Subscribe
  • Digital Issues
  • Cheers@Home

Cheers Magazine Announces 2010 Cheers Beverage Excellence Awards

The on-premise industry’s highest honors for beverage alcohol program operators is announced.

Share this:

  • Click to share on Twitter (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Reddit (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to share on Pinterest (Opens in new window)

11/16/2009

by: The Staff

San Francisco, CA. Nov. 13 – Cheers magazine, the only beverage business publication devoted to full-service restaurants, bars and hotels, announced the winners of its 2010 Cheers Beverage Excellence Awards. The awards will be presented to the winners at the annual Cheers Beverage Conference, held on January 25-26 at the Hyatt Regency in downtown Miami.


Eleven program awards and two individual awards are slated to be presented at the conference.


The 2010 Cheers Beverage Excellence Award winners are:


Best Chain Beverage Menu: Bar Louie for the Passport Program

Best Chain Beverage Merchandising: Hilton for Tiki program

Best Chain Signature Drink: InterContinental Hotels for Sno Cones

Best Chain Drink Program: Cheeseburger in Paradise

Best Chain Beer Program: Ram International

Advertisement

Best Chain Spirits Program: The Phoenician

Best Chain Wine Program : Bellagio

Best Chain Adult Alcohol-Free Drink Program: Hard Rock

Best Chain Hotel Beverage Program: Loews Hotels

Best Chain Multi-Concept Beverage Program: O’Charley’s

Best Chain Overall Beverage Program: Ruby Tuesday

Raising the Bar Award: Danny Meyer of Union Square Hospitality Group

Beverage Industry Innovator of the Year: Mac Gregory of The Phoenician

 The awards program is open to all chain restaurants. A chain is defined as an operation with five or more locations in two or more markets. The chain must be in existence for at least three years. The criteria for these awards are a particular program’s creativity, originality and impact on the sales and profitability of a full-service restaurant operation. Other factors considered are the level of marketing support, staff training and overall operator commitment to the initiative that lead to its success. Entries were evaluated by a judging panel that includes previous Beverage Excellence Award winners and Cheers staff.



For more information about Cheers magazine, the Cheers Beverage Conference and the Cheers Awards for Beverage Excellence, visit www.cheersconference.com and www.bevinfogroup.com.


Contact:


Liza Zimmerman, Cheers editor-in-chief


415 839-5062                         


lzimmerman@specialtyim.com



###

Share this:

  • Click to share on Twitter (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Reddit (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to share on Pinterest (Opens in new window)

Last modified: 11/16/2009

Previous Story:
Buffalo Wild Wings Debuts 600th Restaurant
Next Story:
Rolling Stone magazine enters the restaurant biz

About the Author: The Staff

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Follow Us

Facebook
Twitter

In The News

  • What I’m Drinking Now: Danielle Harris and the Hand Grenade
  • Woodford Reserve Names Elizabeth McCall Master Distiller
  • 3 Badge Beverage Launches Kirk and Sweeney Barrel Program
  • KISS Celebrates 50th With Cold Gin Cocktail Special
  • Diageo Acquiring Don Papa Rum
  • NYC’s Mister Paradise Unveils New Menu
More News >>

Featured Drink

  • Fleur-de-lis
    Fleur De Lis cocktail

Drink Recipes

  • Fleur-de-lis
  • A Round of Valentine’s Day Cocktails for 2023
  • Red Dragon
  • Year of the Rabbit
  • Viva Magenta Colored Cocktails

Current Issue

Cheers Current Issue

Cheers Magazine

  • About Cheers
  • Advertise
  • Contact Us
  • Subscribe
  • Market Research

Events & Awards

  • Beverage Excellence Awards
  • Cheers Beverage Summit
  • Growth Brands Awards

Magazines

  • Cheers
  • Beverage Dynamics
  • StateWays
  • Beverage Wholesaler
  • Beverage Handbooks (research)

E-Newsletters

  • Better Bartending
  • Cheers
  • Beverage Dynamics
  • StateWays
  • Beverage Wholesaler
  • Beverage Universe
  • Cannabis Regulator
  • About EPG Brand Acceleration
  • Send File
  • Privacy Policy
© Cheers Magazine. All rights reserved.