Cheers

Cheers

The Beverage Business Magazine for Full-Service Restaurants and Bars

  • Beverage Trends
    • Beer
    • Wine
    • Spirits
    • RTDs
    • Wine Reviews
    • Marketing
    • Operations
  • Recipes
    • What I’m Drinking Now
    • Submit a Drink Recipe
  • Resources
    • eRNDC Login
    • SG Proof Login
    • CORE: Children of Restaurant Employees
  • Events & Awards
    • Cheers Beverage Summit
    • Growth Brands
    • BevX Awards
    • Supplier Awards
  • Podcasts
  • E-News
    • E-News Subscribe
  • Digital Issues
  • Cheers@Home

Buena Fé RTD Tequila Quencher

03/24/2022

by: Jamie Stafford

Pure Brands has introduced Buena Fé, a USDA certified organic tequila-based beverage which will be widely available in the U.S. this spring. Buena Fé tequila quenchers are blended in Jalisco, Mexico. The ingredients in Buena Fé include blue weber agave tequila blanco, fruit juice, agave, natural flavors, and sparkling water.

“The introduction of Buena Fé follows more than 8 months of searching, blending, and batching to create a proprietary formula that meets our standards,” said Buena Fé co-founder Andrew Bushby. “Our mission is to create cocktails that are better for the consumer and better for the environment. We believe we have created the cleanest and tastiest tequila quencher in the world.”

Buena Fé tequila quenchers are currently available in two expressions: watermelon strawberry and mango pineapple. The brand will debut on shelves in select states including Kansas, Washington, California, New Jersey, Michigan, Rhode Island, Connecticut, and New York in the coming months. Each can is 140 calories or less. The suggested retail price is $14.99 per 4-pack.

 Visit drinkbuenafe.com for more information.

Share this:

  • Click to share on Twitter (Opens in new window)
  • Click to share on Facebook (Opens in new window)
  • Click to share on LinkedIn (Opens in new window)
  • Click to share on Reddit (Opens in new window)
  • Click to share on Tumblr (Opens in new window)
  • Click to share on Pinterest (Opens in new window)

Last modified: 05/12/2023

Previous Story:
Caisteal Chamuis Blended Malt Scotch
Next Story:
Alberta Distillers Canadian Rye

About the Author: Jamie Stafford

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Follow Us

Facebook
Twitter

In The News

  • WSWA Confirms Doug Shaw as Chairman of the Board
  • Russell’s Reserve Introduces Single Rickhouse Camp Nelson F
  • Campari Group To Distribute Miraval Wine
  • Bacardi Acquires Ilegal Mezcal
  • Appleton Estate Bottles 1993, 2002 Vintage Rums
  • Bourbon Women Announces Women of Whiskey Awards Winners
More News >>

Featured Drink

  • Corralitos Negroni 
    Corralitos Negroni cocktail

Drink Recipes

  • Corralitos Negroni 
  • Great Basin Sour
  • Negroni Riffs We Love For 2023
  • Chimpin’ Around Town
  • Qadeem Hassan and the Ring My Bell

Current Issue

Cheers Current Issue

Cheers Magazine

  • About Cheers
  • Advertise
  • Contact Us
  • Subscribe
  • Market Research

Events & Awards

  • Beverage Excellence Awards
  • Cheers Beverage Summit
  • Growth Brands Awards

Magazines

  • Cheers
  • Beverage Dynamics
  • StateWays
  • Beverage Wholesaler
  • Beverage Handbooks (research)

E-Newsletters

  • Better Bartending
  • Cheers
  • Beverage Dynamics
  • StateWays
  • Beverage Wholesaler
  • Beverage Universe
  • Cannabis Regulator
  • About EPG Brand Acceleration
  • Privacy Policy
© Cheers Magazine. All rights reserved.

Insert/edit link

Enter the destination URL

Or link to existing content

    No search term specified. Showing recent items. Search or use up and down arrow keys to select an item.