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Greetings From cocktail
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Greetings From

Course Drinks
Keyword agave, gin, grapefruit, sake, yuzu bitters

Ingredients

  • 1 ½ oz. Suntory Roku gin
  • ½ oz. Tozai Snow Maiden nigori sake
  • ¾ oz. Acid-adjusted grapefruit juice
  • ½ oz. Midnight Rose agave
  • 4 drops Yuzu bitters

Instructions

  • Add all ingredients to a small tin.
  • Add ¼ scoop of crushed ice and whip shake.
  • Pour into footed pilsner glass and top with crushed ice.
  • Garnish with orchid and serve with metal straw.

Notes

Marshall Minaya, beverage director at Madame George in New York, created this recipe.