Dark Soul
Ingredients
- 1 ⅓ oz. Kilinga Bacanora Silvestre
- 1 oz. Agave syrup or simple syrup
- ¾ oz. Lime juice
- 1 ½ oz. Grapefruit juice
- ½ tbsp. Activated charcoal
Instructions
- Combine ingredients in a mixing tin and shake.
- Pour into an Old Fashioned glass with ice.
- Garnish with salt rim and dehydrated grapefruit.
Notes
The mixologists at Kilinga created this recipe.