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The Conjuror
Course
Drinks
Keyword
agave, aquafaba, bourbon, lemon, Luxardo Maraschino cherry juice, Luxardo maraschino cherry liqueur, squid ink
Ingredients
1 ½
oz.
Bulleit bourbon
½
oz.
Luxardo Maraschino liqueur
Bar spoon of Maraschino cherry juice
1
oz.
Fresh lemon juice
¾
oz.
Agave
¾
oz.
Aquafaba
½
barspoon Squid ink
Instructions
Add all ingredients to a shaker (squid ink last).
Dry shake, then wet shake.
Double strain over ice.
Garnish with a dehydrated lemon wheel, purple flower, and three speared Luxardo cherries.
Notes
The mixologists at Princess Cruises created this recipe for the Spellbound by Magic Castle experience aboard the Sun Princess.