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Sour, In Green
Course
Drinks
Keyword
dry vermouth, Empirical Soka, mezcal, strawberry
Ingredients
1
oz.
Empirical Soka
⅓
oz.
Del Maguey Puebla mezcal
½
oz.
Dry vermouth
½
oz.
Verjus
⅓
oz.
Green strawberry cordial
⅓
oz.
Fermented strawberry top syrup
2
dashes Chlorophyll
4
dashes Fee Foam
Instructions
Combine ingredients and shake.
Strained into coupe glass.
Garnish with freshly cracked black pepper.
Notes
Nicole Yarovinsky, beverage director at Daisies in Chicago, created this recipe.