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Moon On The Water

Course Drinks
Keyword gin, lime, Roku gin, sake


  • 2 oz. Roku gin
  • ¾ oz. Rosemary simple syrup*
  • ¾ oz. Cold-pressed lime juice
  • ¾ oz. Fukucho Junmai Ginjo sake


  • Combine ingredients and shake.
  • Strain into a cocktail glass.
  • Garnish with a sprig of rosemary.


*For Rosemary simple syrup: Combine 1 cup of sugar, 1 cup of water and about ¼ cup of rosemary leaves. In a saucepan, bring to a boil. Simmer while stirring until sugar dissolves. Let cool and strain into a jar.
The mixologists at TAO Asian Bistro & Lounge at the Mohegan casino in Uncasville, CT, created this recipe.