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Pomegranate Tai Mai cocktail
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Pomegranate Tai Mai

Course Drinks
Keyword basil, lime, mango puree, pomegranate juice, soda

Ingredients

  • 2 oz. Pomegranate juice
  • 1 oz. Fresh lime juice
  • 1 oz. Mango puree
  • ½ oz. Basil syrup
  • splash of Soda

Instructions

  • Combine ingredients and shake.
  • Pour into Collins glass.
  • Top with soda.
  • Garnish with dried lemon wheel.

Notes

The mixologists at Bombay Brasserie in San Francisco created this recipe.