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Passionfruit Coconut MaiTai
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Passionfruit Coconut Mai Tai

Course Drinks
Keyword coconut rum, dark rum, lime, Passion fruit, pineapple

Ingredients

  • 1 ½ oz. Kōloa Kaua`i Coconut Rum
  • 2 oz. Pineapple juice
  • 1 oz. Fresh-squeezed lime juice
  • Seeds and pulp from a passionfruit
  • ½ oz. Kōloa Kaua`i dark rum

Instructions

  • In a cocktail shaker, combine coconut rum, pineapple juice, lime juice and passionfruit.
  • Shake well with ice.
  • Pour into a chilled glass through a strainer coarse enough to allow the passionfruit pulp to pass through.
  • Add dark rum floater.
  • Garnish with tropical fruit and a toasted coconut chip.

Notes

Lee Corbett, @TheRogueBrusselSprout, created this recipe.