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Ginger Berry Lemonade

Course Drinks
Keyword blueberry, kombucha, lemon, tequila

Ingredients

  • 2 oz. Casamigos blanco tequila
  • ½ oz. Fresh lemon juice
  • ½ oz. Simple syrup
  • 6 Blueberries OR ¼ oz. Blueberry syrup
  • Top off with Gingerberry by GT's Kombucha

Instructions

  • Combine all ingredients, except kombucha into a tin shaker.
  • Muddle blueberries.
  • Add ice, shake vigorously and fine strain into Collins glass.
  • Add fresh ice, top off with kombucha.
  • Garnish with 2-3 edible flowers and fresh blueberries.

Notes

The mixologists at Casamigos created this recipe.