Go Back
Print
Recipe Image
Notes
Smaller
Normal
Larger
Print
Pin
Sweetheart Spritz
Course
Drinks
Keyword
basil, elderflower liqueur, pét-nat sparkling wine, raspberries, yuzu bitters
Ingredients
1 ½
oz.
St. Germain elderflower liqueur
3
oz.
Pét-nat sparkling wine
2
drops Miracle Mile yuzu bitters
Club soda
Fresh raspberries
Basil
Instructions
In a cocktail shaker, muddle the raspberries.
Add the liqueur, rosé, and bitters.
Shake and pour into a Collins glass over ice.
Top with club soda and garnish with fresh basil.
Notes
The mixologists at St. Germain created this recipe.