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Ruby Red

Course Drinks
Keyword 1800 Añjeo tequila, Hibiscus tea syrup, lime

Ingredients

  • 1 ½ oz. 1800 Cristalino tequila
  • ¾ oz. Triple Sec
  • ¾ oz. Lime juice
  • 2 oz. Hibiscus tea
  • Club soda to top

Instructions

  • Combine ingredients except the club soda to a cocktail shaker with ice.
  • Shake vigorously.
  • Strain into a highball glass with a salted sugar rim and ice.
  • Top with club soda.
  • Garnish with a lime wedge.

Notes

The mixologists at 1800 created this recipe.