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Tipsy Flamingo
Course
Drinks
Keyword
agave, grapefruit, lemon, Luxardo Maraschino cherry juice, vodka
Ingredients
1 ½
oz.
Ketel One Botanical Grapefruit & Rose vodka
1
oz.
Lemon juice
1
oz.
Pink grapefruit juice
½
oz.
Agave nectar
½
oz.
Luxardo Maraschino cherry juice
2
Dashes Angostura bitters
Instructions
Combine ingredients in a shaker with ice
Shake well.
Pour into a rocks glass with ice.
Notes
The mixologists at The Tipsy Flamingo in Miami created this recipe.