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Take The Wheel

Course Drinks
Keyword Blood orange, Dry Curaçao, rye

Ingredients

  • 1 ½ oz. Catoctin Creek 92 Proof Roundstone rye
  • ¼ oz. Dry Curaçao
  • 1 oz. Bitter orange syrup
  • 1 oz. Fresh-squeezed orange juice
  • 1 oz. Tajin-infused sour water Combine 2 tbsps. citric acid and 1 tbsp. Tajin powder to 4-½ cups of water.

Instructions

  • Combine ingredients in mixing glass and stir.
  • Fine strain pour over fresh ice.
  • Garnish with a Tajin-dusted orange rose.

Notes

Denise Petty, tasting room manager at Catoctin Creek Distilling Co., Purcellville, VA, created this recipe.