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PB&B
Course
Drinks
Keyword
Angostura bitters, chocolate bitters, Crème de Cacao, peanut butter whiskey
Ingredients
2 ½
oz.
Skrewball peanut butter whiskey
½
oz.
Crème de cacao
2
dashes Chocolate bitters
1
dash Angostura bitters
Instructions
Combine ingredients in a shaker with ice and shake.
Pour into a rocks glass.
Garnish with peanut brittle.