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Campfire Cookout Cooler

Course Drinks
Keyword Angostura bitters, ginger, watermelon, Wild Turkey 101 Bourbon

Ingredients

  • 1 ½ oz. Wild Turkey 101 Bourbon
  • 1 ¼ oz. Fresh-pressed watermelon
  • ½ oz. Fresh ginger syrup
  • ½ oz. Fresh lime juice
  • 3 dashes Rhubarb bitters
  • 2 dashes Angostura bitters

Instructions

  • Combine ingredients in a shaker with ice and shake.
  • Pour all ingredients into glass over fresh rocks.
  • Top with soda water.
  • Garnish with a dehydrated lime wheel and blue cornflowers.

Notes

Josh Cameron of Boulton & Watt created this recipe.