Summer Watermelon Cooler
Ingredients
- 1 ½ oz. Bacardí Superior rum
- ¾ oz. Watermelon juice
- 2 oz. Grapefruit soda
- Blueberries and lime wheel as a garnish
Instructions
- Fill a tall glass with ice.
- Add all ingredients.
- Give a quick stir to combine.
- Garnish with blueberries on a cocktail pick and a lime wheel or wedge.
Notes
The mixologists at Bacardí created this recipe.