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The Harvey Milkshake
Course
Drinks
Keyword
cold brew coffee, Crème de Cacao, Essentia water, vodka
Ingredients
1 ½
oz.
Vodka
½
oz.
Crème de Cacao liqueur
½
oz.
Simple syrup
2
oz.
Essentia cold brew
1 part cold brew concentrate, 2 parts Essentia water
1
oz.
Essentia almond milk*
Combine all ingredients in a blender and blend until smooth. Pour into a Collins glass. Garnish with rainbow sprinkles and a cherry.
Instructions
Combine all ingredients in a blender and blend until smooth.
Pour into a Collins glass.
Garnish with rainbow sprinkles and a cherry.
*For Almond milk:
Soak 1 cup of almonds overnight.
Drain and rinse the almonds.
Combine almonds and 3 cups of Essentia Water and blend for 30 seconds.
Fine strain.
Notes
Los Angeles mixologist Mel Meza created this recipe