Cherry Smash
Ingredients
- 1 ½ oz. Nolet’s Silver gin
- 5-6 Muddled cherries plus more for garnish
- ½ oz. Lime juice
- 2 oz. Coconut water
- ¼ oz. Simple syrup optional
- Jalapeno slices and a dash of salt for garnish
Instructions
- Muddle cherries with lime juice in a cocktail shaker.
- Add coconut water and simple syrup if using and shake with ice.
- Pour over ice in a highball glass.
- Garnish with a cherry, jalapeno and a dash of salt.
Notes
The mixologists at Nolet’s created this recipe.