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Dreamsicle

Course Drinks
Keyword absinthe, Chambord, gin, heavy cream, lemon, raspberry puree, Simple syrup

Ingredients

  • 1 oz. Fords Gin
  • 1 oz. Chambord
  • ½ oz. Lemon
  • ½ oz. Raspberry puree
  • ½ oz. Simple syrup
  • ½ oz. Cream
  • Absinthe rinse

Instructions

  • Prep large snifter with absinthe rinse
  • Combine ingredients and shake.
  • Strain into prepped snifter.
  • Top with pebble ice.
  • Garnish with mint bouquet and glitter sugar.

Notes

The mixologists at Milady's in New York created this recipe.