Go Back
Print
Recipe Image
Notes
Smaller
Normal
Larger
Print
Pin
Fleur de Lis
Course
Drinks
Keyword
elderflower liqueur, gin, sake
Ingredients
¾
oz.
Bombay Gin
½
oz.
St. Germaine elderflower liqueur
¼
oz.
Citric acid
4
oz.
Mio sake
1
dash plum bitters
Instructions
Add all ingredients to a shaker with ice.
Stir, strain, and pour into a coupe glass.
Garnish with edible glitter spray.
Notes
The mixologists at Queen Miami Beach created this recipe.