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Rye Not? cocktail
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Rye Not?

Course Drinks
Keyword Allspice Dram, chocolate bitters, port, rye

Ingredients

  • 2 oz. Toasted pecan rye whiskey
  • ½ oz. Allspice Dram
  • ½ oz. Mulled-cherry port wine
  • 2-3 dashes
  • Chocolate bitters

Instructions

  • Combine ingredients in a smoked glass.
  • Garnish with a skewered mulled cherry.

Notes

J Adams, beverage manager at Rhubarb restaurant in Asheville, NC, created this recipe.