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Smoke on the Horizon
Course
Drinks
Keyword
agave, blanco tequila, lime, orange liqueur, pear, pineapple
Ingredients
2
oz.
Blanco tequila
1
oz.
Pear nectar
1
oz.
Pineapple juice
¾
oz.
Agave nectar
1
oz.
Lime juice
½
oz.
Orange liqueur
Instructions
Combine ingredients into a cocktail shaker and shake.
Pour into Collins glass with ice.
Garnish with lime wheel.
Notes
The mixologists at ECHO restaurant in The King and Prince Beach and Golf Resort on Georgia’s St. Simons Island created this recipe.