Field of Dreams
Ingredients
- 1 ½ oz. Bombay Sapphire gin
- ½ oz. St. Germain elderflower liqueur
- ½ oz. Cold-pressed cucumber
- 1 oz. Lavender syrup
- 1 oz. Lemon juice
Instructions
- Combine all ingredients in a shaker with ice.
- Shake and strain into a coupe glass.
- Garnish with a lavender leaf.
Notes
The mixologists at Mr. Hospitality in Miami, which includes El Tucan and Marion Miami, created this recipe.