White Rabbit
Ingredients
- 1 ½ oz. Pisco 100
- ¾ oz. Velvet Falernum
- ¾ oz. Clarified lime juice
- ¾ oz. Carbonated milk
Instructions
- Combine in a shaker, add ice.
- Dilute by a hard shake.
- Double strain in a glass.
- Garnish with salted milk foam.
Notes
JR Rena, beverage director at Dirty Habit in Washington DC, created this recipe.