Greentini
Ingredients
- 1 oz. Vodka
- ½ oz. Coconut rum
- ½ oz. Midori melon liqueur
- Splash of pineapple juice
- Lime
Instructions
- Combine vodka, rum and liqueur in a shaker and shake.
- Strain into chilled Martini glass.
- Add a squeeze fresh lime and splash of pineapple juice.
Notes
The mixologists at Admiral Nelson’s Bar, located in the Victoria House Resort & Spa in Belize, created this recipe.