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Peanut Butter & Jealous
Course
Drinks
Keyword
half and half, peanut butter whiskey, raspberry liqueur
Ingredients
1 ½
oz.
Skrewball peanut butter whiskey
¾
oz.
Raspberry liqueur
1
oz.
Half & half
Instructions
Shake ingredients vigorously.
Double strain into a coupe.
Garnish with fresh raspberries.
Notes
The mixologists at Skrewball created this recipe.