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Mistletoe Martini

Course Drinks
Keyword Cognac, elderflower liqueur, gin, port, sherry

Ingredients

  • 1 ½ oz. Bombay Sapphire gin
  • 1 ½ oz. Manzanilla sherry
  • ½ oz. St. Germain elderflower liqueur
  • ¼ oz. Port wine
  • ¼ oz. Cognac

Instructions

  • Combine ingredients and stir.
  • Strain into chilled Martini glass.
  • Garnish with a grape.

Notes

The mixologists at Bombay created this recipe.