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Día de los Muertos Margarita

Course Drinks
Keyword honey syrup, lime, orange, tequila

Ingredients

  • 2 parts Hornitos plata or reposado tequila
  • 1 part Orange juice
  • ½ part Lime juice
  • ¾ part Honey syrup

Instructions

  • Put equal parts salt and chili powder on a plate.
  • Use an orange or lime wedge to wet the rim of the glass, and gently roll it into the salt/chili powder.
  • Combine cocktail ingredients into a cocktail shaker with ice.
  • Shake and strain into your rimmed rocks glass over fresh ice.
  • Garnish with orange wheel and edible marigold.

Notes

The mixologists at Hornitos created this recipe.