The Ambassador
Ingredients
- 1 ½ oz. Black-cherry-infused Absolut Elyx vodka
- ½ oz. Luxardo maraschino liqueur
- ½ oz. Lime juice
- ½ oz. Cane syrup
- Top with splash of Fever Tree club soda
Instructions
- Combine ingredients (except soda) in a shaker with ice and shake.
- Pour into a glass and top with a splash of soda.
- Garnish with a Luxardo cherry on skewer.
Notes
The mixologists at Hotel Zena in Washington, D.C., created this recipe.