Go Back
Roses at Dusk cocktail
Print Pin

Roses At Dusk

Course Drinks
Keyword aquafaba, Jose Cuervo tequila, lime, Prickly pear, tequila

Ingredients

  • 2 oz. Jose Cuervo Tradicional Tequila Plata
  • ¾ oz. Prickly pear purée infused with rose buds
  • ¾ oz. Fresh lime juice
  • ½ oz. Simple syrup
  • 1 oz. Aquafaba or egg white

Instructions

  • Add all of the ingredients to a shaker and fill with ice.
  • Shake and strain into a coupe glass.
  • Garnish with rose petals and nutmeg.

Notes

For Prickly pear purée infusion: Mix 30 mg of dry rose buds and 500 ml of prickly pear purée. Let it rest for 3 hours in the refrigerator. Strain and use. Alternatively, you can swap for either a prickly pear and rose liqueur, or a pomegranate cordial and grenadine syrup.
The mixologists at Jose Cuervo created this recipe.