Tag: Rhubarb restaurant in Asheville NC
In the News • Operations • Strategies
Inspired Garnish Idea: Green Tomato Olives
by: Melissa Dowling
12/05/2022
Rhubarb restaurant in Asheville, NC, has created an interesting garnish for Martinis: green tomato olives. John Fleer and Glenn Osterberg, chefs at the seasonally driven, vegetable-forward …