Tag: Cocktail Program
Back to Basics: Batches, Mixers and Bottled Cocktails
Let’s say you have a small or medium-sized restaurant. You can handle wine and beer service fairly easily, since all you need are refrigeration, corkscrews, bottle …
by: John Fisher
07/11/2016
Let’s say you have a small or medium-sized restaurant. You can handle wine and beer service fairly easily, since all you need are refrigeration, corkscrews, bottle …
by: Melissa Dowling
11/02/2015
Considering the Savoy’s role in cocktail culture, it’s fitting that the iconic London hotel’s parent company Fairmont Hotels & Resorts launched its new cocktail program there …