Category: In the News
CHEERS On: 4 Email Frequency Tips
How to find the happy medium of just the right email frequency for your audience.
California Wines Score Style Points
A new wave of energetic California winemakers is pushing stylistic boundaries.
Documentary Hey Bartender! Opens
Hey Bartender!, a new documentary on bartending in the era of the craft cocktails, opened on June 14.
CHEERS ON: Father’s Day Drink Recipes 2013
Father’s Day is June 16–here’s our roundup of cocktails for celebrating the Day of the Dads.
CHEERS ON: 5 Best Practices for Social Media
Tackling a social media training program shouldn’t be too difficult if you follow these five key steps.
Whiskeys Tied For 2013 World’s Top Spirits Honor
A Kentucky Straight Bourbon Whiskey and Single Malt Scotch Whisky share the top spot in the Spirit Journal’s 2013 ranking of the World’s Top 120 Spirits.
Strongbow Cider Promoting “Golden Hour” Summer Celebrations
To encourage consumers to consider hard cider as a beverage this summer, Strongbow is getting behind Golden Hour celebrations.
Spirit Airlines to Sell Wine by the Can
No-frills airline Spirit Airlines announced June 5 that it has started selling two moscato wines by the can.
Get Over Your Fear of Sweet Wine
Given the current interest in expensive, sugary cocktails and popularity of sweet moscato, maybe it’s time for a sweet-wine revival.
Red Robin Offering Canned Beer Cocktails
Gourmet burger chain Red Robin is offering two new summer beer cocktails served in a limited-edition, reusable beer can.