Category: HOMEPAGE PLACEMENT
7 Coffee Cocktails for 2023
by: Melissa Dowling
September 29 is National Coffee Day, but java-based drinks are popular on cocktail menus all year round. Just look at all the different riffs on the Espresso Martini, …
FAT Brands Acquires Smokey Bones
by: Melissa Dowling
Global franchising company FAT Brands announced on Sept. 25 that it has purchased the Smokey Bones Bar & Fire Grill restaurant chain from an affiliate of …
If You Meet Sartana
by: Melissa Dowling
This spicy tequila/mezcal cocktail from Four Walls in Nashville is garnished with lychee fruit dusted with gochu haru, a Korean red pepper dust similar to spicy paprika.
Vodka Trends in 2023
by: Kyle Swartz
Vodka remains a robust alcohol category. With 80.6 million 9-liter cases sold in the U.S. last year (according to our data team at the Beverage Information …
WSWA Confirms Doug Shaw as Chairman of the Board
by: The Staff
The Wine and Spirits Wholesalers of America (WSWA) on Sept. 21 announced the election of M.S. Walker president Doug Shaw as Chairman of the Board. Addressing …
Russell’s Reserve Introduces Single Rickhouse Camp Nelson F
by: The Staff
Russell’s Reserve has announced Single Rickhouse Camp Nelson F, the second release from its Single Rickhouse Collection. This series, which debuted in 2022 with Camp Nelson …
Campari Group To Distribute Miraval Wine
by: Melissa Dowling
Château Miraval has signed an exclusive contract with Campari Group in which the Italian drinks company will distribute Miraval wines in the U.S. and France. The French …
Why American Whiskey is Reaching New Heights
by: Andrew Kaplan
Things could not be going better for the American whiskey category. It’s firing on all cylinders as an ever-diversifying consumer base snaps up all kinds of …
Corralitos Negroni
by: Melissa Dowling
This Negroni riff from Hotel Paradox in Santa Cruz, CA, uses a watermelon reduction syrup for a fresh fruity twist.
Basil Hayden Launches Malted Rye Whiskey
by: The Staff
Basil Hayden has expanded its whiskey portfolio with the launch of a new permanent expression, Basil Hayden Malted Rye. Made by eighth-generation Master Distiller Freddie Noe, this …
